Chicken EGF (Epidermal Growth Factor) ELISA kit

This kit applies sandwich ELISA method for the quantitative detection of EGF (Epidermal Growth Factor) in chicken samples. The microtiter plate provided in this kit has been pre-coated with an antibody specific to Chicken EGF. Standards or samples are added to the appropriate microtiter plate wells then with a biotin-conjugated antibody specific to Chicken EGF. Next, Avidin conjugated to Horseradish Peroxidase (HRP) is added to each microplate well and incubated. After TMB substrate solution is added, only those wells that contain Chicken EGF, biotin-conjugated antibody and enzyme-conjugated Avidin will exhibit a change in color. The enzyme-substrate reaction is terminated by the addition of sulphuric acid solution and the color change is measured spectrophotometrically at a wavelength of 450nm ±10nm. The concentration of Chicken EGF in the samples is then determined by comparing the OD of the samples to the standard curve.
Catalog No.3150711
Unit Size 96-Wells
Product CategoryELISA (Quantitative)
Reactivity Chicken
Sample Serum; Plasma; Tissue Homogenates; Cell Lysates; Cell Culture Supernates; Other Biological Fluids
Assay Method Sandwich ELISA
Assay Duration 3.5 hours
Sensitivity 48.1 pg/mL
Standard Curve Range 125-8000 pg/mL
Storage/Stability -20°C/1 year; 4°C/6 months

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