Bovine HSPA1B (Heat Shock 70kDa Protein 1B) ELISA kit

This kit applies sandwich ELISA method for the quantitative detection of HSPA1B (Heat Shock 70kDa Protein 1B) in bovine samples. The microtiter plate provided in this kit has been pre-coated with an antibody specific to Cattle HSPA1B. Standards or samples are added to the appropriate microtiter plate wells then with a biotin-conjugated antibody specific to Cattle HSPA1B. Next, Avidin conjugated to Horseradish Peroxidase (HRP) is added to each microplate well and incubated. After TMB substrate solution is added, only those wells that contain Cattle HSPA1B, biotin-conjugated antibody and enzyme-conjugated Avidin will exhibit a change in color. The enzyme-substrate reaction is terminated by the addition of sulphuric acid solution and the color change is measured spectrophotometrically at a wavelength of 450nm ±10nm. The concentration of Cattle HSPA1B in the samples is then determined by comparing the OD of the samples to the standard curve.
Catalog No.3127059
Unit Size 96-Wells
Product CategoryELISA (Quantitative)
Reactivity Bovine
Sample Tissue Homogenates; Other Biological Fluids
Assay Method Sandwich ELISA
Assay Duration 3.5 hours
Sensitivity 0.53 ng/mL
Standard Curve Range 1.57-100 ng/mL
Storage/Stability -20°C/1 year; 4°C/6 months

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